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1. Delays oxidation and blackening, maintaining the white color of water chestnuts.2. Inhibits microbial growth, extending shelf life.3. Retains nutrients, enhancing edibility.4. Maintains a crisp and tender texture, minimizing changes in consistency.
2025/10/30 15:55
Tomatoes, a widely cultivated crop of the Solanaceae family, are both an important cash crop and an essential vegetable (fruiting vegetable) in our daily diet. In modern agriculture, greenhouse tomatoes are a common sight on our tables.However, with increasing planting density and long-term land…
2025/10/10 09:21
1. Crop CultivationRice (Heilongjiang trial): Irrigation with hydrogen-enriched water increased plant height by 15 cm, tiller number by 20%, yield per mu (25% increase), and protein content by 10%.Strawberry (1:30 substrate mix): Flowering was advanced by 5 days, soluble solids content increased to…
2025/09/28 14:51
Research has shown that hydrogen can significantly enhance crop stress resistance and nutritional quality by regulating plant gene transcription, enhancing antioxidant capacity, and improving hormone metabolism. In animals, hydrogen improves the health of livestock products by scavenging reactive…
2025/09/28 14:15
Zhongmei Agriculture uses hydrogen molecular water aquaculture technology to carry out factory-scale circulating water three-dimensional aquaculture of Australian freshwater blue lobsters. This technology uses the antioxidant properties of hydrogen-rich water to improve the quality of lobsters, and…
2025/09/08 09:10
Pesticide residues are a general term for trace amounts of pesticide precursors, toxic metabolites, degradation products, and impurities that remain in organisms, agricultural products, soil, water, and the atmosphere after a period of time after pesticide application. Some pesticides applied to…
2025/08/29 15:10
Walking into the Dasenlin Vineyard in Qianyu Village, Punan Subdistrict, purple-black Kyoho grapes hang from the branches like agate. Atomizer nozzles placed among the vines evenly spray a fine mist of water. This isn't ordinary tap water, but hydrogen water.Farmer Huang Gensong explained that this…
2025/08/21 11:12
1. Improves intestinal flora balanceHydrogen-rich water promotes the proliferation of beneficial intestinal bacteria (such as Bifidobacterium and Lactobacillus) and inhibits the growth of opportunistic pathogens (such as Escherichia coli), thereby maintaining intestinal flora homeostasis. A healthy…
2025/08/21 09:24
Domestic research on the botanical effects of hydrogen and food preservation is extensive, with Turkey having the most research on the use of hydrogen in food processing. This research primarily focuses on promoting the extraction of food components and enhancing food flavor. This study, which…
2025/08/20 17:40
Academician Zhong Nanshan stated in a speech at the World Thoracic Congress on April 16, 2016, that "hydrogen molecules primarily target chronic diseases. Their most fundamental role is to enhance resistance to oxidative stress, not simply to repair it. They contribute to the body's recovery. The…
2025/08/20 17:28
In 2025, our company developed a new metasilicic acid ceramic ball with a light yellow color. We tested it with a filter element. The test condition was a flow rate of 1 liter per minute. The filter element was passed through water for 20 minutes and then the test results were obtained. After…
2025/07/03 16:29
In the fields, hydrogen energy brings vitality. In early 2025, we will apply hydrogen-rich water technology to the seedling cultivation and cleaning and sterilization of peppers and other crops, which can effectively reduce dependence on pesticides, improve product quality, and extend the shelf…
2025/07/01 17:36